All Day Breakfast

(7.00 am to 2.30 pm)

Light

Toast (v,gf*) - $ 6.50

Your choice of Flinders Range Sourdough, Turkish, White Toast with Butter & Jam

Date & Apricot Loaf (v) - $ 8.50

With Natural Yoghurt & Candied Walnuts  

Toasted House Made Banana Bread (v) - $7.50

with Butter & Jam

Bacon & Egg Roll (gf*) - $ 12.50

with Lettuce, Hash Brown, Aioli & Chilli Jam on a Brioche Bun

Mediterranean B.L.T (gf*) - $ 11.00

with Tomatoes, Bacon, Lettuce & Aioli on a Brioche Bun

House Made Granola (v,) - $ 12.50

Served with Yoghurt and Berry Compote

Seasonal Fruit Salad (v,gf)- $9.50

Freshly Cut Seasonal Fruit with Natural Yoghurt and Honey

Sides & Condiments

Sides - Confit Tomato, Hash Browns, Mushrooms,

Wilted Spinach, Greek Haloumi, Baked Beans -$3.00 Each

Bacon Rashers, Pork & Parsley Chipolatas,

Grilled Chorizo, Avocado - $5.00 Each

Smoked Salmon - $ 6.00

 

Sauces -

BBQ, Tomato, Sweet Chilli, Worcestershire, Hot Chilli, Tomato Relish,      Chilli Jam -$ 1.00 Each

Hollandaise, Aioli, Mayonnaise, Maple Syrup, Ice cream -$ 2.00 Each

Big Breakfast

(7.00 am to 11.15 am)

Boatwork’s Big Breakfast (gf*)- $ 22.90

Eggs cooked your way, Smoked Bacon Rashers, Pork Chipolatas, Mushrooms, Confit Tomatoes, Wilted Spinach, Baked Beans, Hash Browns & Tomato Relish with toasted Sourdough

Eggs on Toast (v,gf*) - $10.50

Eggs Cooked your way with Tomato Relish on Sourdough

Add Bacon Rashers $ 5.00

Caramelised Banana Pancake Stack (v,gf*) - $ 15.90

Stack of Buttermilk Pancakes and Caramelised Banana with Canadian Maple Syrup, Candied Walnuts & Vanilla Ice-cream

Eggs Benedict (v) - $ 15.90

Toasted English Muffin Topped with Poached Eggs, Wilted Spinach and Hollandaise Sauce.

Add Bacon Rashers or Ham for $ 5.00 Add Smoked Salmon $ 6.00

Corn Fritters (v,gf*) - $17.50

House made Corn Fritters with Poached Eggs, Haloumi, Avocado and Tomato Salsa, drizzled with Italian Balsamic Glaze

Mediterranean Breakfast (gf*) - $ 18.90

Poached Eggs, Field Mushroom, Grilled Chorizo, Grilled Haloumi, Blanched & Seared Asparagus, Confit Cherry Tomatoes, Tomato Relish with toasted Sourdough

Smashed Avo (v,gf*) – $ 15.90

Smashed Avocado and crumbled Feta, on Toasted Sourdough with Fresh Cherry Tomatoes, a Poached Egg, Dukkah and Lemon drizzled with Italian Balsamic Glaze

Open 4 Egg Omelette (gf*) - $18.50

Cherry Tomatoes, Spanish onion, Chorizo, Fetta & Baby Spinach With Tomato Relish and Toasted Sourdough

Belgian Waffles- $15.50

Waffles with Mixed Berry Compote, Vanilla Ice-cream and Chocolate Sauce

*Gluten Free +$ 1.00