All Day Breakfast
(7.00 am to 2.30 pm)
Light
Toast (v,gf*) - $ 8.90
Your choice of Flinders Range Sourdough, Turkish, White,
Organic Soy & Linseed, Raisin with Butter & Jam
Toasted House Made Banana & Walnut Loaf (v) - $10.90
with Butter & Sweet Lemon Ricotta
Ruben’s Bacon & Egg Burger (gf*) - $ 15.50
with Roquette, Tomato, Onion, Avocado & Aioli on a Seeded Milk Bun
Mediterranean B.L.T (gf*) - $ 13.90
with Roast Tomato, Bacon, Lettuce & Pesto mayo on a Seeded Milk Bun
Add Avocado - $4.00
Byron Bay Brookfarm Muesli (v,gf) - $ 16.90
Apple, Apricot & Macadamia Muesli Served with Pink Dragon Fruit Compote, Passion Fruit Yogurt and Your Choice of Milk
Seasonal Fruit Salad (v,gf) - $12.90
Freshly Cut Seasonal Fruit with Passion Fruit Yoghurt and Honey
Smashed Avo (vegan, gf*) - $ 16.90
Smashed Avocado on Toasted Sourdough with Cherry Tomatoes, Baby Beetroot, Gremolata, Lemon & Aged Balsamic
Add Fetta - $3.00
Sides & Condiments
(All Sides are to be ordered with meals only)
(7.00 am to 11.15 am)
Sides - Roast Roma Tomato, Hash Browns, Mushrooms,
Wilted Spinach, Greek Haloumi, House Made Baked Beans -$4.00 Each
Bacon, Ham, Grilled Chorizo, Avocado - $6.00 Each
Smoked Salmon - $ 7.00
Sauces - BBQ, Tomato, Sweet Chilli, Worcestershire, Hot Chilli,
Tomato Relish -$ 1.00 Each
Hollandaise, Aioli, Maple Syrup, Ice cream -$ 2.00 Each
** No Split Bills
Big Breakfast
(7.00am to 11.15am)
Boatwork’s Big Breakfast (gf*) - $ 29.90
Eggs cooked your way, Smoked Bacon, Grilled Chorizo, Field Mushrooms, Slow Roast Roma Tomato, Spinach, Home Style White Beans, Potato Rosti, Avocado, Tomato Relish & Toasted Sourdough
Eggs on Toast (v,gf*) - $12.90
Eggs Cooked your way with Tomato Relish on Sprouted Wheat Sourdough
Add Bacon $6.00
Butter Milk Pancakes (v,gf*) - $ 19.50
With a Pink Dragon Fruit compote, Vanilla Ice Cream and Maple, Topped with Flaked Almonds & a House Made Chocolate Biscuit Crumb
Eggs Benedict (v) - $ 17.50
Choice of Toasted English Muffin or House Made Potato Rosti Topped with Poached Eggs, Wilted Spinach and Hollandaise Sauce.
Add Bacon or Ham $ 6.00 Add Smoked Salmon $ 7.00
Corn & Fetta Fritters (v,gf*) - $21.50
House-made Corn Fritters with Baby Spinach, Poached Eggs, Avocado, Grilled Halloumi and Tomato Salsa, Topped with Italian Balsamic Reduction
Add Bacon $ 6.00
Wild Forest Mushrooms (v,gf*) - $21.50
Seasonal Forest Mushrooms On Toasted Sourdough With Baby Spinach & Greek Fetta Topped With White Truffle, Aged Balsamic & Poached Eggs
Add Bacon $ 6.00
Hash Stack - $21.90
Four Hash Browns on Toasted Sourdough with Smoked Bacon, Slow Roasted Roma Tomato, Roquette, Avocado, Poached Eggs & Hollandaise Sauce.
Beetroot Bash (gf*) - $ 20.50
Poached Eggs on Toasted Sourdough With A Beetroot & Fetta Spread, Slow Roast Baby Beetroot, Salsa Fresca, Avocado, Cherry Tomatoes, wild Roquette & Balsamic Glaze
*Gluten Free +$ 1.00
** No Split Bills
Kids Menu
(12 years and under - Surcharge applies for adults)
Breakfast
(7.00 am to 11.15 am)
All kids’ meals come with a choice of Juice (Apple, Orange, Pineapple) or Flavoured Milk (Chocolate, Strawberry)
Kids Waffle - $ 12.00
with Fresh Fruit, Vanilla Ice Cream & Chocolate Sauce
Kids Bacon & Egg - $ 12.00
with a Fried Egg and Bacon on Sourdough
Pancakes - $ 12.00
with Maple Syrup & Vanilla Ice Cream