Irina’s Journal

We have fantastic news today: our lemon meringue tart is on sale, strawberry mousse cheesecake now is gluten free and fresh batch of salted caramel doughnuts is ready for you!!!

Go bananas day at The Galley pastry kitchen!   We made honey banoffee tart, mini banana and chai loaves, and banana jam and dulce de leche doughnuts! Woo hooo!