Lunch
(11.30 am to 2.30 pm)
Entrée
Baked Brie (gf*, v) - $16.50
Honey & Truffle Baked Brie Served with Walnuts,
Sundried Tomatoes & Toasted Sourdough
Yellow Fin Tuna 4 (gf) - $ 16.90
Yellow Fin Tuna Seared Rare Served With Pineapple, Chilli & Mint Salsa Finished with a Coriander & Lime Dressing
Marinated Olives (gf*, vegan) - $13.90
A Selection Of Mixed Mediterranean Olives Served With Toasted Sourdough
Add Fetta - $4.00
Panko Crumbed Prawns6 - $ 16.90
Panko Crumbed Prawns with Leafy Greens and Aioli
House Fries - $11.90
Crunchy Beer Battered Fries Served With Peri Peri Mayo
Salads
Maple Roast Pumpkin & Beetroot (gf, v) - $ 17.90
Maple Roast Pumpkin & Baby Beetroot, Wild Roquette, Spanish Onion,
Greek Fetta And Walnuts Tossed in Our House White Wine Vinaigrette
Add Chicken - $ 4.00
Smoked Chicken Caesar - $19.90
Smoked Chicken Breast, Baby Cos Lettuce, Crispy Bacon Bits, Seasoned Croutons,
Shaved Parmesan and An Egg in a Tangy Caesar Dressing
Roast Chicken & Apricot (gf) - $ 19.50
In House Roast Chicken Breast, Dried Apricot, Spanish Onion, Wild Roquette, Sun Dried Tomato, Shaved Parmesan and Toasted Pepita seeds Tossed in Our House Vinaigrette
Beef & Rice Noodle (gf) - $19.90
Seared Angus Scotch Fillet, Rice Noodles, Cherry Tomato, Red Onion, Bean Shoots, Cucumber,Tossed in a Lime and Coriander Dressing
** No Split Bills
Burgers
All Served on a Seeded Milk Bun with Beer Battered Fries
Steak & Egg (gf*) - $ 21.90
100gm Black Angus Rib Fillet Steak with Egg, Caramelised Onion, House Made Beetroot Relish, pickles, Lettuce, Tomato & Cheese
Add Bacon - $3.00
Peri Peri Chicken & Bacon (gf*) - $ 21.50
Grilled Chicken Breast with Bacon, Pineapple, Red Cabbage Slaw , Cheese & Peri Peri Mayo
Morten Bay Bug Roll (gf*) - $23.90
Morten Bay Bugs in A Zesty Lemon and Chive Aioli with Crisp Baby Cos Lettuce Leaves
*Gluten Free + $ 1.00
Main
Scotch Fillet (gf) - $ 39.90
300gm Scotch Fillet Cooked To Your Liking With a Port & Red Wine Jus on Herbed Baby Chat Potatoes And a Roquette & Parmesan Salad Dressed With A White Truffle Vinaigrette
The Galley Style Fish & Chips - $27.90
Tempura Gold Band Snapper with a Bean Shoot Salad, Fries, Fresh Lemon & Peri Peri Mayo
Pistachio Crumbed Atlantic Salmon (gf) - $ 29.90
Served on a Baby Fennel & Apricot Salad
With House Made Caramelised Onion Jam, Lemon & Fresh Herbs
Grilled Barramundi (gf) - $ 29.90
On Rosemary Chat Potatoes, Leafy Salad, Herb Gremolata and Fresh Lemon
Prawn & Chorizo Fettuccine - $ 28.90
Local Prawns & Chorizo Tossed With Chilli, Kalamata Olives, Capers, & Baby Spinach Topped With Shaved Parmesan and Fresh Lemon
Gnocchi Fungi - $ 27.90
Potato Gnocchi Served with Seasonal Forest Mushrooms & Baby Spinach Tossed In a Rich Garlic Cream Sauce Topped With parmesan, Flaked Almonds & White Truffle
** No Split Bills
Lunch
(11.30 am to 2.30 pm)
All kids’ meals come with a choice of Juice (Apple, Orange, Pineapple) or Flavoured Milk (Chocolate, Strawberry)
Kids Battered Fish & Chips - $ 12.00
Kids Chicken Nuggets with Chips - $ 12.00
Kids Cheeseburger with Chips - $ 12.00
** No Split Bills