Lunch
(11.30 am to 2.30 pm)
Entrée
Stone Baked Ciabatta (vegan)- $9.90
Italian Ciabatta With House Made Dukkha, extra virgin olive oil and balsamic
House Fries- $9
Crunchy Beer Battered Fries Served With Chipotle Aioli
Sticky Wings 9 - $ 12.9
BBQ Chicken Wings In a Hickory and Brown Sugar Sauce
Marinated Olives (gf*, vegan) - $9
A Selection Of Mixed Mediterranean Olives Served With Toasted Sour Dough
Salt & Pepper Squid Chips6 - $ 16.50
Cracked Pepper & Sea Salt Crumbed Squid Chips with Leafy Greens and Aioli
Salads
Poached Pear & Beetroot (gf, vegan) - $ 16.90
Poached Pear, Beetroot, Wild Roquette, Spanish Onion, Fetta and Pepita seeds
Tossed in Our House White Wine Vinaigrette
Add Chicken or Ham - $ 3.00
Smoked Chicken Caesar - $18.50
In House Smoked Chicken Breast, Baby Cos Lettuce, Bacon, Seasoned Croutons,
Parmesan Cheese and Egg in a Tangy Caesar Dressing
Roast Chicken & Avocado (gf) - $ 17.90
Roast Chicken, Sundried Tomato, Avocado, Spanish Onion, Leafy Greens and Flaked Almonds Tossed in Our House Vinaigrette
Thai Beef Salad - $18.50
Seared Angus Scotch Fillet, Leafy greens, Cherry Tomato, Red Onion, Bean Shoots, Crunchy Noodles and crushed Pea Nuts Tossed in a Lime and Coriander Dressing
** No Split Bills
Burgers
All Served on Toasted Soft Damper Roll
Steak & Bacon (gf*) – $ 18.00
100gm Black Angus Rib Fillet Steak with Bacon, Caramelised Onion, pickled Cucumber, Lettuce, Beetroot, Tomato & Cheese Served with Beer Battered Chips
Mediterranean Vegetable (gf* vegan) - $14.50
Grilled Asparagus, Oven Roasted Mushroom, Slow Cooked Herbed Roma Tomato & Fire Roasted Capsicum with Lettuce and Vegan Aioli
Add Beer Battered Chips - $2.50
Chipotle Chicken (gf*) - $ 17.50
Grilled Chicken Breast with Pineapple, Lettuce, Tomato, Cheese & Chipotle Aioli Served with Beer Battered Chips
Morten Bay Bug Roll (gf*) - $20.90
Morten Bay Bugs in A Zesty Lemon and Chive Aioli with Crisp Baby Cos Lettuce Leaves Served with Beer Battered Chips
Spicy Crab - $19.50
Szechuan Coated Soft Shell Crab with a Cabbage and sesame Slaw and Sriracha Hot Sauce Served with Beer Battered Chips
*Gluten Free + $ 1.00
Main
Surf ‘n’ Turf (gf) - $ 32.50
250 gm Scotch Fillet with local king prawns in a garlic cream sauce Served on Herbed Baby Chat Potatoes, Garden Salad
The Galley Style Fish & Chips - $22.90
Tempura Gold Band Snapper with Asian Salad, Fries and Fresh Lemon
Crispy Skinned Atlantic Salmon (gf) - $ 26.50
Served on a Warm Beetroot Slaw with Capers, Fresh lemon,
Italian balsamic Glaze and Fresh Baby Herbs
Wild Caught Barramundi (gf) - $ 23.90
On Rosemary Chat Potatoes, Leafy Salad, Salsa Verde and Fresh Lemon
Smoked Salmon Linguine - $ 25.50
Smoked Salmon and Baby Capers In a Vodka and Dill Cream Sauce Topped with Shaved Parmesan and Fresh Lemon
** No Split Bills
Kids Menu
(12 years and under)
Lunch
(11.30 am to 2.30 pm)
All kids’ meals come with a choice of Juice (Apple, Orange, Pineapple) or Flavoured Milk (Chocolate, Strawberry)
Kids Battered Fish & Chips - $ 10.00
Kids Chicken Nuggets with Chips - $ 10.00
Kids Cheeseburger with Chips - $ 10.00
** No Split Bills